Campbell’s Cream of Mushroom Soup 10.5 oz., 8 pk.
$1.00
In a dish. In a recipe. For decades, Campbell’s® Condensed Cream of Mushroom Soup has been a reliable pantry staple in kitchens all around the United States. Our classic cream of mushroom soup is a smooth, creamy mix of mushrooms, fresh cream, and garlic. You may either enjoy it as a soup that you can easily change to fit your tastes or use it as a very adaptable ingredient for tasty dinners during the week. Our soup can be used as a quick starter for simple, family-friendly meals, from sauces and sides to main courses and casseroles. M’m M’m Good!
Campbell’s® Condensed Soups—Made for Real Life.®
Campbell’s makes tasty soups with fresh, farm-grown ingredients in tastes you and your family know and love. They range from chicken noodle to tomato and everything in between. We have a soup for every day that everyone can enjoy, whether you use Campbell’s Condensed soups as a secret ingredient in your recipes or just want to relax with a beautiful bowl. When you pick up the red and white can that you know and love, you can be sure that it doesn’t have any fake colors or flavors.
Simple Recipe for Scalloped Potatoes with Ham
This easy scalloped potatoes and ham recipe combines just five ingredients to make a simple dish that’s not only delicious, but is on the table in just 1 hour. Sometimes keeping it simple is the way to go.
Brought to you by: Campbell’s
Prep time: 15 mins | Cook time: 45 mins | Servings: 6
Ingredients:
- 6 medium potato, peeled and thinly sliced (about 6 cups)
- 1 medium onion, chopped (about 1/2 cup)
- 2 cans (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup
- 2/3 cup water
- 1/2 pound cooked ham, chopped (about 1 1/2 cups)
Steps:
- Stir the potatoes, onion, soup, water and ham in a large bowl.
- Spoon the potato mixture into a 3-quart shallow baking dish.
- Bake at 350°F for 45 minutes or until the potatoes are tender.
Legal Disclaimer
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Specifications
Net Weight: 5 lb. 4 oz.
Ingredients: Water, mushrooms, vegetable oil (corn, canola, and/or soybean), modified food starch, wheat flour, contains less than 2% of: salt, cream (milk), whey**, soy protein concentrate, monosodium glutamate, yeast extract, flavoring, dehydrated garlic.
Allergy Information: contains milk, wheat, soy.
Just add water and heat to find comfort in this easily customizable mushroom soup
Product pages contain information provided by third-party sellers and other content providers. Despite our best efforts to make sure that information is accurate, we don’t guarantee it, and images, descriptions, specifications, or other attributes may be incomplete, out of date, unreliable or miscategorized. Before you buy, use or consume a product, you should always review nutritional, ingredient and allergen information and any warnings or instructions. We don’t guarantee the accuracy of nutritional labels or any other information on product packaging.
In a dish. In a recipe. For decades, Campbell’s® Condensed Cream of Mushroom Soup has been a reliable pantry staple in kitchens all around the United States. Our classic cream of mushroom soup is a smooth, creamy mix of mushrooms, fresh cream, and garlic. You may either enjoy it as a soup that you can easily change to fit your tastes or use it as a very adaptable ingredient for tasty dinners during the week. Our soup can be used as a quick starter for simple, family-friendly meals, from sauces and sides to main courses and casseroles. M’m M’m Good!
Campbell’s® Condensed Soups—Made for Real Life.®
Campbell’s makes tasty soups with fresh, farm-grown ingredients in tastes you and your family know and love. They range from chicken noodle to tomato and everything in between. We have a soup for every day that everyone can enjoy, whether you use Campbell’s Condensed soups as a secret ingredient in your recipes or just want to relax with a beautiful bowl. When you pick up the red and white can that you know and love, you can be sure that it doesn’t have any fake colors or flavors.
Simple Recipe for Scalloped Potatoes with Ham
This easy scalloped potatoes and ham recipe combines just five ingredients to make a simple dish that’s not only delicious, but is on the table in just 1 hour. Sometimes keeping it simple is the way to go.
Brought to you by: Campbell’s
Prep time: 15 mins | Cook time: 45 mins | Servings: 6
Ingredients:
- 6 medium potato, peeled and thinly sliced (about 6 cups)
- 1 medium onion, chopped (about 1/2 cup)
- 2 cans (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup
- 2/3 cup water
- 1/2 pound cooked ham, chopped (about 1 1/2 cups)
Steps:
- Stir the potatoes, onion, soup, water and ham in a large bowl.
- Spoon the potato mixture into a 3-quart shallow baking dish.
- Bake at 350°F for 45 minutes or until the potatoes are tender.
Legal Disclaimer
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Specifications
Net Weight: 5 lb. 4 oz.
Ingredients: Water, mushrooms, vegetable oil (corn, canola, and/or soybean), modified food starch, wheat flour, contains less than 2% of: salt, cream (milk), whey**, soy protein concentrate, monosodium glutamate, yeast extract, flavoring, dehydrated garlic.
Allergy Information: contains milk, wheat, soy.
Just add water and heat to find comfort in this easily customizable mushroom soup
Product pages contain information provided by third-party sellers and other content providers. Despite our best efforts to make sure that information is accurate, we don’t guarantee it, and images, descriptions, specifications, or other attributes may be incomplete, out of date, unreliable or miscategorized. Before you buy, use or consume a product, you should always review nutritional, ingredient and allergen information and any warnings or instructions. We don’t guarantee the accuracy of nutritional labels or any other information on product packaging.
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